Racine Restaurant London

Racine- noun
1. trans- root
also Jean Baptiste, 1639-99, French playwright

“Hâtons- nous aujourd'hui de jouir de la vie. Qui sait si nous serons demain?”

Racine Restaurant is a return to a cook's roots, it is the elusive neighbourhood restaurant you search for in Metropolitan French cities and so rarely find today - filet au poivre, lapin à la moutarde, tête de veau, soupe de poisson. salads of mountain goat's cheeses and herbs, aioli of cod or proper Dover soles that cover the plate, a wine list that is carefully balanced and service that gives ownership of the dining room to the diner

Reservations: 020 7584 4477 email:bonjour@racine-restaurant.com

or click here to book online

Menus
Monday - Saturday prix fixe, 15.00/17.50 2/3 courses
Sunday 17.50/19.50
Todays a la carte and puddings
View menus