Racine Restaurant London

Racine- noun
1. trans- root
also Jean Baptiste, 1639-99, French playwright

“Hâtons- nous aujourd'hui de jouir de la vie. Qui sait si nous serons demain?”

Racine Restaurant is a return to a cook's roots, it is the elusive neighbourhood restaurant you search for in Metropolitan French cities and so rarely find today - filet au poivre, lapin à la moutarde, tête de veau, soupe de poisson. salads of mountain goat's cheeses and herbs, aioli of cod or proper Dover soles that cover the plate, a wine list that is carefully balanced and service that gives ownership of the dining room to the diner.

In the heart of Knightsbridge and close to the Royal Albert Hall, the Victoria and Albert Museum and the Royal Court Theatre, it is the perfect place for a pre or post theatre supper.

For reservations call 0207 584 4477, email bonjour@racine-restaurant.com or click here to book online

Menus
Monday - Saturday prix fixe, 15.50/17.75 2/3 courses
Sunday 18.00/20.00
Todays a la carte and puddings
View menus