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Friends of Racine Restaurant
Academy of Culinary Arts
Britain's leading professional association of Head Chefs, Pastry Chefs, Restaurant Managers and suppliers |
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Brandy Direct
Henry’s father sells the best Armagnac and Calvados! |
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Chefs.net
Henry wouldn't go anywhere else for his kitchen equipment |
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Berkmann Wine
Racine’s wine list wouldn’t be what it is without Peter Lowe’s support and enthusiasm for us and for good wine |
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Japanese Knife Co
Beautiful, handmade cooks knives from Japan |
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Elwy Valley Lamb
Daphne Tilley’s gorgeous lamb from North Wales |
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Mutton Renaissance
Henry’s proud to support the Mutton Renaissance ensuring meat from a traceable farm assured sheep |
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La Fromagerie
Patricia Michelson supplies Racine with outstanding French cheeses… and has two shops which are just a treat! |
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Simon Brown Photography
The photos on our website say it all |
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Huntsham Farm
Henry’s favourite for Middle White Pork |
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Joseph Janoueix
Old family friends, making great St Émilion and Pomerol |
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Rare Tea Company
For a truly superb cuppa |
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Valentine Warner
Val is a dear friend who has a passion for great ingredients, especially when caught oneself. He is a great cook too. |
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Eliot Rosewater
Have made my website look fantastic! |
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